Yamamoto Kampo Kale Powder 100% Green Juice Stick

Kale grows in full sun!

Kale is a type of cabbage native to Europe. Because of its unique taste and odor, it is not eaten in its raw form in Japan. Kale in the winter is sweeter, and kale in the summer is more bitter, and the taste varies depending on when it is harvested. Among vegetables, it is said to have very strong vitality and high nutritional value because it is a variety that is close to wild species. It is extremely rich in vitamin A and vitamin C, and also contains minerals such as calcium and iron, about twice as much calcium as milk. Kale also contains enzymes, chlorophyll, and various flavonoids.

Put the contents of 1 pack (3g) into approximately 100cc of your favorite food, such as milk, stir quickly, and enjoy.

With safety and security as our top priority, we have been conducting pesticide tests on all raw materials, including young barley leaves, for over 20 years. We are committed to improving safety and implementing integrated manufacturing in-house. We prioritize "product growth" and "ensuring safety" over cost and time.